TUSCAN CAULIFLOWER in extra virgin olive oil

Format: 280 g

Handcrafted according to artisanal tradition and seasoned with high-quality extra virgin olive oil, Tuscan cauliflower preserves its crunchiness and authentic flavor. Perfect to serve as an appetizer or as a versatile side dish for meat and cheese dishes, it is a genuine product, ready to enjoy.

Ingredients: cauliflower (Tuscan origin) 65%, extra virgin olive oil 33%, apple vinegar, salt, black pepper, chili, bay leaf. Acidity regulator: citric acid

Country of origin: ITALY

Storage:
Store in a cool, dry place away from heat and direct sunlight.

Nutritional values per 100 g of product
(Regulation (EU) No 1169/2011)

Energy 598 kJ / 143 kcal
Fat 8.5 g of which saturated fatty acids 1.2 g
Carbohydrates 5.0 g of which sugars 1.2 g
Protein 2.0 g
Salt 0.5 g