EGGPLANT TUSCAN STYLE in extra virgin olive oil

Format: 280 g

Sliced and hand-prepared according to artisanal tradition, Tuscan eggplants are seasoned with fine extra virgin olive oil to enhance their authentic flavor. Tasty and versatile, they are perfect for appetizers, as a side dish or as a special ingredient for stuffed focaccias. A great classic of Mediterranean cuisine, ready to enjoy.

Ingredients: eggplants (Tuscan origin) 65%, extra virgin olive oil 33%, apple cider vinegar* (contains *SULPHITES), salt, black pepper, chili pepper, garlic. Acidity regulator: citric acid
Allergens: sulphites

Country of origin: ITALY

Storage:
Store in a cool, dry place, away from heat sources and direct sunlight.

Nutritional values per 100 g of product
(Regulation (EU) No 1169/2011)

Energy 105 kJ / 25 kcal
Fat 0.2 g of which saturated fatty acids 0.0 g
Carbohydrates 6.0 g of which sugars 3.5 g
Protein 1.0 g
Salt 0.5 g