BRUSCHETTA ORTOLANA in extra virgin olive oil

Format: 150 g

An explosion of Mediterranean flavors and colors: zucchini, eggplants, peppers, Leccino olives, capers and sun-dried tomatoes, seasoned with fine extra virgin olive oil. Excellent on toasted bread, crostini and appetizers, also perfect for enriching cold pasta or rice dishes. A versatile specialty, ready to serve, bringing all the sunshine of the Mediterranean to your table.

Ingredients: extra virgin olive oil 30%, pitted black Leccino olives 13%, zucchini 13%, eggplant 13%, bell peppers 13%, dried tomatoes 13%, capers 5%, salt, pepper. Acidity regulator: citric acid

Country of origin: ITALY

Storage:
Store in a cool, dry place away from heat and direct sunlight.

Nutritional values per 100 g of product
(Regulation (EU) No 1169/2011)

Energy 1342 kJ / 321 kcal
Fat 32.6 g of which saturated fat 5.3 g
Carbohydrates 5.4 g of which sugars 3.3 g
Protein 1.5 g
Salt 1 g